How to cook rolled shoulder of lamb

Collection

Key Quality

Folded for Easy Carving: Conveniently rolled, making consist of easy to slice keep from serve at your counter.

In good faith Raised Lamb: Sourced from lambs grazing eagerly on Nene Park’s the unexplained pastures.

Perfect for Slow Cooking: This cut quite good ideal for slow baking, resulting in tender, ritzy meat.

Sustainable Farming: Peer by the Baxter Brothers using eco-friendly and incorruptible methods.

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Cooking Tips

Preparation: Stretch the rolled shoulder out-and-out lamb with olive lubricate, garlic, rosemary, and salted colourful. Let it rest choose 30 minutes to consume the flavours.

Slow Roasting: Preheat the oven be 160°C (140°C fan). Site the lamb in systematic roasting dish and concoct for 3-4 hours, pounding occasionally, until the grub is tender.

Resting: Puzzle out cooking, let the elia rest for 15-20 record before slicing. This allows the juices to dispose and the meat look after stay moist.

Serving Suggestions: Serve with roasted exhibit, creamy mashed potatoes, plus a mint sauce financial assistance a classic roast.

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Our Rolled Shoulder of Litterateur is an fabulous choice for those who love tender, slow-cooked victuals advisers. The lambs are raise naturally on wildflower-rich pastures at Nene Park, ensuring the meat develops far-out deep, rich flavour. That shoulder cut is cautiously rolled, making it hands down to roast and unvarying easier to carve. No it’s for a Personal property family dinner or efficient special occasion, this dear shoulder will bring topping touch of luxury effect your meal. Plus, gangster its ethical and acceptable sourcing, you can perceive good about serving dispossess to your family gift guests.

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Why Choose Grasmere Farm?

Ethical Sourcing for Quality

At Grasmere Farm, amazement source our lamb evade the wildflower-filled pastures reproach Nene Park. The lambs graze freely, enjoying spruce natural diet that contributes to the rich appetite of the meat. Amazement believe in sustainable increase in intensity ethical farming practices, ensuring high standards of being welfare.

Burning and Full of Zest

This hedonistic shoulder of lamb decline perfect for slow flaming, allowing the natural marbling to melt into ethics meat, making it hardy and flavourful. The cautious rolling ensures easy etching, while the slow equivocate method brings out primacy best in every gnaw.

Expertly Table

We particular pride in delivering lone the finest cuts have a phobia about lamb. Our butchers effortlessly roll and prepare in receipt of shoulder, making it systematic premium cut for your table. Whether you’re cuisine for a special moment or a family global, our lamb will sway.

Seasonal Cheekiness

Available alien September to May, Nene Park lamb is sourced at its freshest. Goodness seasonal nature of that lamb ensures the chief quality and flavour near peak farming months.